This recipe for a silky, smooth and buttery caramel sauce is perfect for over ice cream and lattes. Save a couple of bucks and impress friends and family, whipping out your own bottle of the light-brown sauce. Making caramel can seem a bit daunting. It is heating sugar and a little water until is a piping hot, bubbling mass. After ...
This wonderful, elegant, smooth, silky and tart-instead-of-sweet pie is a beautiful addition to the desert table or perfect company for an afternoon tea. This pie is one of my brother’s favorites. I come from a family that has always baked and cooked, but my brother took it to another level. My brother is now a successful engineer, busy engineering things ...
Rich, silky vanilla sauce for ice cream, fruit, bread pudding, cakes and tarts. There are many different recipes for this standard, basic but oh-so-good custard sauce, but this one comes from one of my favorite cookbooks, “Baking” by James Peterson, a tip from my brother Jasper. ...