Sweet, Filled Puffy Treats Disclosure: Some of the links in this post are affiliate links, meaning that, at no cost to you, I may earn a commission if you click through and make a purchase. Read more here. Cream puffs use choux pastry and that makes them amazing, light and airy, filled with a sweet vanilla cream. You bake them 18 at the time, which is good, because that’s also the rate you’ll eat them at. You can buy the pastry but making it yourself is infinitely better. The vanilla cream is in one word incredible. Bake this – now. You won’t regret…
recipe
-
Continue ReadingThe breakfast of champions: preferably in a thick stack, with syrup Disclosure: Some of the links in this post are affiliate links, meaning that, at no cost to you, I may earn a commission if you click through and make a purchase. Read more here. As you know, your Orange Baker is…
-
Continue ReadingThis standard recipe for a white bread is the perfect base for all other bread types, forms and methods you will use. A Good Start I think that it’s fair to say that a bread, made from scratch, isn’t automatically the recipe you’d start with. When you think about learning…